2021 Latest Design Chips Raw Material - Vegetable Chips – Nongchuanggang
2021 Latest Design Chips Raw Material - Vegetable Chips – Nongchuanggang Detail:
Choose fresh raw materials, with proper color and intact skin with no decay.
Cleaning and blanching raw materials in clear hot water. Soaking the cool down raw materials in maltose solution with certain percentage proportion. Take out the sugar-soaked raw materials, fully drain them, and quickly freeze at -18℃. Evenly pack the quick-frozen ingredients into material cages, with 120kg in each pot. The oil temperature of Lentinus edodes is 85~90℃ and the vacuum degree is below -0.095MPa. When frying, observe from the observation hole and de-oiled
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Our goods are broadly recognized and reliable by users and can meet consistently switching financial and social demands of 2021 Latest Design Chips Raw Material - Vegetable Chips – Nongchuanggang , The product will supply to all over the world, such as: Senegal , Malta , Armenia , We warmly welcome domestic and overseas customers to visit our company and have business talk. Our company always insists on the principle of "good quality, reasonable price, the first-class service". We are willing to build long-term, friendly and mutually beneficial cooperation with you.
By Melissa
from Mozambique
- 2018.07.26 16:51
The sales manager has a good English level and skilled professional knowledge, we have a good communication. He is a warm and cheerful man, we have a pleasant cooperation and we became very good friends in private.
By Harriet
from Saudi Arabia
- 2017.08.18 18:38
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