Best quality Chips Food - Vegetable chips – Nongchuanggang

Best quality Chips Food - Vegetable chips – Nongchuanggang


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We have state-of-the-art tools. Our products are exported towards the USA, the UK and so on, enjoying a fantastic reputation amongst customers for Freezing Fruit , Yellow Ginger Price , Mashed Potatoes Brands , We always regard the technology and customers as the uppermost. We always work hard to create great values for our customers and offer our customers better products & services.
Best quality Chips Food - Vegetable chips – Nongchuanggang Detail:

Choose fresh raw materials, with proper color and intact skin with no decay.

Cleaning and blanching raw materials in clear hot water. Soaking the cool down raw materials in maltose solution with certain percentage proportion. Take out the sugar-soaked raw materials, fully drain them, and quickly freeze at -18℃. Evenly pack the quick-frozen ingredients into material cages, with 120kg in each pot. The oil temperature of Lentinus edodes is 85~90℃ and the vacuum degree is below -0.095MPa. When frying, observe from the observation hole and de-oiled inside. The product is winnowed by a winnowing machine Pack 1500g of products into aluminum foil boxes. Put a bag of deoxidizer, and seal. Expiry date is according to the contract requirements. The finished products shall be stored in the warehouse, and the distance between the walls shall be more than 20cm. The relative humidity in the warehouse shall not exceed 50%.


Fruit and vegetable crisps are snacks made from fresh vegetables and fruits dehydrated under vacuum condition. Fruit and vegetable chips have got “Three unchanged” — the product color, nutrition and taste do not change;

No reduction, no increase — nothing is removed from the product except water; The product adds nothing but taste; High nutrition, low fat — the international advanced HACCP quality control system, the use of the international advanced double permeability and double permeability dehydration process, retain the nutrition and trace elements in fruits and vegetables; Non-puffing and non-frying — the production process of the product has no puffing process, and the vacuum low-temperature oil bath dehydration technology is used to avoid the frying process of the product. Fruit and vegetable crisp is strictly different from puffed food such as potato chips, and will be a substitute for puffed food such as potato chips in the near future.


Type Fruit & Vegetable Snacks, Snacks
Origin Vegetables
Processing Type Baked
Taste Salty
Texture Hard
Age All
Feature Normal
Packaging Bag
Place of Origin Shandong, China
Material Type Mixed vegetables
Product name Mixed vegetable chips

Product detail pictures:

Best quality Chips Food -
 Vegetable chips – Nongchuanggang detail pictures

Best quality Chips Food -
 Vegetable chips – Nongchuanggang detail pictures

Best quality Chips Food -
 Vegetable chips – Nongchuanggang detail pictures

Best quality Chips Food -
 Vegetable chips – Nongchuanggang detail pictures


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Adhering into the principle of "quality, provider, performance and growth", we now have gained trusts and praises from domestic and intercontinental consumer for Best quality Chips Food - Vegetable chips – Nongchuanggang , The product will supply to all over the world, such as: Tunisia , Las Vegas , French , We always hold on the company's principle "honest, professional, effective and innovation", and missions of: let all drivers enjoy their driving at night, let our employees can realize their value of life, and to be stronger and service more people. We are determined to become the integrator of our product market and one-stop service provider of our product market.
  • We are really happy to find such a manufacturer that ensuring product quality at the same time the price is very cheap.
    5 Stars By Lilith from Poland - 2018.02.08 16:45
    The quality of the products is very good, especially in the details, can be seen that the company work actively to satisfy customer's interest, a nice supplier.
    5 Stars By Evangeline from Jersey - 2017.08.21 14:13
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