Featured

  • New Arrival China Organic Dried Carrots -
 Meshed Carrot – Nongchuanggang

    New Arrival China Organic Dried Carrots - Meshed Carrot – Nongchuanggang

    Meshed carrot product descriptions: Nutritious meshed carrot is not only taste tempting, but also considered anti-cancer health food, the food there is a lot of carotene, after it enters the body will be converted into vitamin A, it can lead the cells of cancerous decreased significantly, and meshed carrot of lignin is also natural anti-cancer ingredients, so people often eat meshed carrots can have the effects of preventing cancer. Meshed carrot is a kind of food made after the carrot st...
  • 8 Year Exporter Dehydrating Frozen Blueberries -
 Frozen fruit – Nongchuanggang

    8 Year Exporter Dehydrating Frozen Blueberries - Frozen fruit – Nongchuanggang

    100% natural fruit, Good for you, No artificial colours, flavours or preservatives, No added sugar, Source of vitamin C for a healthy immune system – As part of a healthy balanced diet. One serve of fruit is equal to approximately 150g fruit. Australian dietary guidelines recommend 2 serves of fruit per day., Source of fibre for healthy digestion – As part of a healthy balanced diet. One serve of fruit is equal to approximately 150g fruit. Australian dietary guidelines recommend 2...
  • One of Hottest for Non Hot Chips -
 Vegetable Chips – Nongchuanggang

    One of Hottest for Non Hot Chips - Vegetable Chips – Nongchuanggang

    Choose fresh raw materials, with proper color and intact skin with no decay. Cleaning and blanching raw materials in clear hot water. Soaking the cool down raw materials in maltose solution with certain percentage proportion. Take out the sugar-soaked raw materials, fully drain them, and quickly freeze at -18℃. Evenly pack the quick-frozen ingredients into material cages, with 120kg in each pot. The oil temperature of Lentinus edodes is 85~90℃ and the vacuum degree is below -0.095MPa. When fr...
  • 100% Original Veggie Crisps Chips -
 Vegetable chips – Nongchuanggang

    100% Original Veggie Crisps Chips - Vegetable chips – Nongchuanggang

    Choose fresh raw materials, with proper color and intact skin with no decay. Cleaning and blanching raw materials in clear hot water. Soaking the cool down raw materials in maltose solution with certain percentage proportion. Take out the sugar-soaked raw materials, fully drain them, and quickly freeze at -18℃. Evenly pack the quick-frozen ingredients into material cages, with 120kg in each pot. The oil temperature of Lentinus edodes is 85~90℃ and the vacuum degree is below -0.095MPa. When fr...
  • Cheapest Price  Fresh Gingerbread -
 Fresh Garlic Clove – Nongchuanggang

    Cheapest Price Fresh Gingerbread - Fresh Garlic Clove – Nongchuanggang

    he quick-frozen preserved garlic clove is one of the deep processing products of garlic. With garlic as the main raw material, it has been widely used by the international community. Under normal circumstances, the production of this kind of garlic clove needs raw material inspection, soaking, peeling and other more than 10 steps and processes.
  • Europe style for Adding Fresh Ginger To Tea -
 Organic Ginger – Nongchuanggang

    Europe style for Adding Fresh Ginger To Tea - Organic Ginger – Nongchuanggang

    Organic ginger product descriptions: there is four to five times more gingerol comparing the organic ginger with conventional ginger, and while it looks tender, it tastes very spicy. Plus, organic ginger is low in fiber, so it tastes more tender and refreshing than regular ginger. Eating some ginger in a hot day can human body to obtain a better status of excitement, sweating, cooling and refreshing. For the general heat stoke performance, such as dizziness, palpitations, chest tightness, nau...
  • China Cheap price Frozen Shredded Ginger -
 Fresh Garlic – Nongchuanggang

    China Cheap price Frozen Shredded Ginger - Fresh Garlic – Nongchuanggang

    The most common varieties of garlic contain 10 cloves (or segments) with white skin. As a rule, the smaller the clove the stronger the taste! Garlic can be eaten raw or cooked. Raw garlic gives a strong pungent flavour, while cooking gives a more mellow flavour. Garlic burns easily , so take care when frying or sauteing. It can be used in vegetable and meat dishes, soups, dips, stir fries, braises and stews, or add whole unpeeled cloves into a roasting pan with meat or vegetables. Garlic ...
  • 2021 Good Quality Freeze Dried Carrots -
 Carrot puree – Nongchuanggang

    2021 Good Quality Freeze Dried Carrots - Carrot puree – Nongchuanggang

    Meshed carrot product descriptions: Nutritious meshed carrot is not only taste tempting, but also considered anti-cancer health food, the food there is a lot of carotene, after it enters the body will be converted into vitamin A, it can lead the cells of cancerous decreased significantly, and meshed carrot of lignin is also natural anti-cancer ingredients, so people often eat meshed carrots can have the effects of preventing cancer.
  • Special Price for Chips Raw -
 Dasheen Milk Shake Eddoes – Nongchuanggang
  • 2021 Latest Design  Chips Raw Material -
 Vegetable chips – Nongchuanggang

    2021 Latest Design Chips Raw Material - Vegetable chips – Nongchuanggang

    Choose fresh raw materials, with proper color and intact skin with no decay. Cleaning and blanching raw materials in clear hot water. Soaking the cool down raw materials in maltose solution with certain percentage proportion. Take out the sugar-soaked raw materials, fully drain them, and quickly freeze at -18℃. Evenly pack the quick-frozen ingredients into material cages, with 120kg in each pot. The oil temperature of Lentinus edodes is 85~90℃ and the vacuum degree is below -0.095MPa. When fr...
  • Factory Outlets Chips Processing -
 Vegetable Chips – Nongchuanggang

    Factory Outlets Chips Processing - Vegetable Chips – Nongchuanggang

    Choose fresh raw materials, with proper color and intact skin with no decay. Cleaning and blanching raw materials in clear hot water. Soaking the cool down raw materials in maltose solution with certain percentage proportion. Take out the sugar-soaked raw materials, fully drain them, and quickly freeze at -18℃. Evenly pack the quick-frozen ingredients into material cages, with 120kg in each pot. The oil temperature of Lentinus edodes is 85~90℃ and the vacuum degree is below -0.095MPa. When fr...
  • Professional China  Frozen Ginger Paste -
 Dried ginger – Nongchuanggang

    Professional China Frozen Ginger Paste - Dried ginger – Nongchuanggang

    Ginger is a root that has a pungent spicy aroma and a characteristic taste! fresh ginger is a key flavour in many asian cuisines. For most people ginger is only eaten in small quantities so may be considered more important for its flavour than nutritional value. Use ginger for flavour in stir fries, salads, soups and marinades. Add to food at the end of cooking as ginger loses its flavour the longer it cooks.