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China wholesale Spices – Spice – Nongchuanggang
Seasoning mainly refers to herbs and spices. Herbs are the leaves of various plants. They can be fresh, air-dried or ground. Spices are the seeds, buds, fruits, flowers, bark and roots of plants. Spices have a much stronger flavor than vanilla. In some cases, a plant can be used to produce both herbs and spices. Some condiments are made from a combination of multiple spices (like paprika) or from a combination of herbs (like seasoning bags). Widely used in diet, cooking and food processing, u... -
China wholesale Spices – Spice – Nongchuanggang
Seasoning mainly refers to herbs and spices. Herbs are the leaves of various plants. They can be fresh, air-dried or ground. Spices are the seeds, buds, fruits, flowers, bark and roots of plants. Spices have a much stronger flavor than vanilla. In some cases, a plant can be used to produce both herbs and spices. Some condiments are made from a combination of multiple spices (like paprika) or from a combination of herbs (like seasoning bags). Widely used in diet, cooking and food processing, u... -
China wholesale Spices – Spice – Nongchuanggang
Seasoning mainly refers to herbs and spices. Herbs are the leaves of various plants. They can be fresh, air-dried or ground. Spices are the seeds, buds, fruits, flowers, bark and roots of plants. Spices have a much stronger flavor than vanilla. In some cases, a plant can be used to produce both herbs and spices. Some condiments are made from a combination of multiple spices (like paprika) or from a combination of herbs (like seasoning bags). Widely used in diet, cooking and food processing, u... -
High reputation Taro Carbohydrate Amount - Frozen Taro – Nongchuanggang
Taro can be used as dishes, boiled and fried Zhuan, and Shu can also be stewed to satisfy hunger, and it is a good medicine. Taro contains a variety of nutrients, mainly contains rich carbohydrates, every 100 grams containing 17.5 grams of starch, protein 2.2 grams, higher than the general vegetables, so taro can be made staple food.Steamed taro, baked taro, taro soup, taro dish, taro cake, taro cake, there are dozens of cooking methods of taro. Taro has a reputation for being soft and de... -
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Online Exporter Ginger Yellow – Frozen Shredded Ginger – Nongchuanggang
Frozen shredded ginger prodcut descriptions: Winter ginger sweat effect is particularly good, it contains gingerol which can speed up the blood circulation in the human body, and can make the skin surface pores open, will let the body sweat increased, people in high fever without sweat, eat some winter ginger in time can promote sweat discharge, also human body temperature would be dropped back to normal as soon as possible. Ginger is a kind of warm nature food ingredients, it can remove the ... -
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OEM Factory for Veggie Crisps - Vegetable chips – Nongchuanggang
Choose fresh raw materials, with proper color and intact skin with no decay. Cleaning and blanching raw materials in clear hot water. Soaking the cool down raw materials in maltose solution with certain percentage proportion. Take out the sugar-soaked raw materials, fully drain them, and quickly freeze at -18℃. Evenly pack the quick-frozen ingredients into material cages, with 120kg in each pot. The oil temperature of Lentinus edodes is 85~90℃ and the vacuum degree is below -0.095MPa. When fr...