Manufactur standard Dehydrated Crisps - Vegetable chips – Nongchuanggang
Manufactur standard Dehydrated Crisps - Vegetable chips – Nongchuanggang Detail:
Choose fresh raw materials, with proper color and intact skin with no decay.
Cleaning and blanching raw materials in clear hot water. Soaking the cool down raw materials in maltose solution with certain percentage proportion. Take out the sugar-soaked raw materials, fully drain them, and quickly freeze at -18℃. Evenly pack the quick-frozen ingredients into material cages, with 120kg in each pot. The oil temperature of Lentinus edodes is 85~90℃ and the vacuum degree is below -0.095MPa. When frying, observe from the observation hole and de-oiled inside. The product is winnowed by a winnowing machine Pack 1500g of products into aluminum foil boxes. Put a bag of deoxidizer, and seal. Expiry date is according to the contract requirements. The finished products shall be stored in the warehouse, and the distance between the walls shall be more than 20cm. The relative humidity in the warehouse shall not exceed 50%.
Fruit and vegetable crisps are snacks made from fresh vegetables and fruits dehydrated under vacuum condition. Fruit and vegetable chips have got “Three unchanged” — the product color, nutrition and taste do not change;
No reduction, no increase — nothing is removed from the product except water; The product adds nothing but taste; High nutrition, low fat — the international advanced HACCP quality control system, the use of the international advanced double permeability and double permeability dehydration process, retain the nutrition and trace elements in fruits and vegetables; Non-puffing and non-frying — the production process of the product has no puffing process, and the vacuum low-temperature oil bath dehydration technology is used to avoid the frying process of the product. Fruit and vegetable crisp is strictly different from puffed food such as potato chips, and will be a substitute for puffed food such as potato chips in the near future.
| Type | Fruit & Vegetable Snacks, Snacks |
| Origin | Vegetables |
| Processing Type | Baked |
| Taste | Salty |
| Texture | Hard |
| Age | All |
| Feature | Normal |
| Packaging | Bag |
| Place of Origin | Shandong, China |
| Material Type | Mixed vegetables |
| Product name | Mixed vegetable chips |
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Our merchandise are broadly identified and trusted by end users and can satisfy continually developing economic and social requires for Manufactur standard Dehydrated Crisps - Vegetable chips – Nongchuanggang , The product will supply to all over the world, such as: Sri Lanka , Mongolia , Argentina , Our business activities and processes are engineered to make sure our customers have access to widest range of products with the shortest supply time lines. This achievement is made possible by our highly skilled and experienced team. We look for people who want to grow with us around the globe and stand out from the crowd. We now have people who embrace tomorrow, have vision, love stretching their minds and going far beyond what they thought was achievable.
By Fernando
from Cambodia
- 2018.02.04 14:13
The enterprise has a strong capital and competitive power, product is sufficient, reliable, so we have no worries on cooperating with them.
By Victoria
from Peru
- 2018.03.03 13:09
