Manufacturer for Carrot Flakes - Meshed Carrot – Nongchuanggang

Meshed carrot product descriptions: Nutritious meshed carrot is not only taste tempting, but also considered anti-cancer health food, the food there is a lot of carotene, after it enters the body will be converted into vitamin A, it can lead the cells of cancerous decreased significantly, and meshed carrot of lignin is also natural anti-cancer ingredients, so people often eat meshed carrots can have the effects of preventing cancer.

Meshed carrot is a kind of food made after the carrot steamed, the carotene inside it can improve the human body’s hematopoietic function, reduce the occurrence of anemia and cold blood, in addition to this kind of food is not rich in potassium, it is also an important component to maintain human health.

Vitamin A in carrots can promote the absorption of calcium, and calcium is A necessary component of bone health, so eating carrot mud can improve the health level of bones, reduce the occurrence of bone and joint diseases. In addition, carrot mud still has the effect of embellish bowel laxative, the dietary fiber inside it can soften the nourish bowel of defecate, can accelerate the generation of defecate and discharge.

Second, there are 3 big benefits for babies to eat carrot puree.

1, protect the stomach, prevent diarrhea and other symptoms.A baby’s gastrointestinal system is very fragile, especially when first exposed to outside food. If the complementary food is too much or the complementary food is not enough nutrition, it is very likely to cause the baby gastrointestinal discomfort and diarrhea symptoms. And carrots contain pectin, which can prevent diarrhea. So feeding your baby pureed carrots can help prevent diarrhea.

2. Absorb nutrients and enhance physical fitness.Baby eat carrot mud can supplement enough vitamin A and trace elements needed by the human body, to enhance the baby’s physical fitness is very helpful.

3. Have a sense of satiety and prepare for weaning. Pureed carrots can help keep your baby feeling full when the amount of breast milk is gradually reduced.