Professional China Baked Vegetable Chips - Vegetable Chips – Nongchuanggang
Professional China Baked Vegetable Chips - Vegetable Chips – Nongchuanggang Detail:
Choose fresh raw materials, with proper color and intact skin with no decay.
Cleaning and blanching raw materials in clear hot water. Soaking the cool down raw materials in maltose solution with certain percentage proportion. Take out the sugar-soaked raw materials, fully drain them, and quickly freeze at -18℃. Evenly pack the quick-frozen ingredients into material cages, with 120kg in each pot. The oil temperature of Lentinus edodes is 85~90℃ and the vacuum degree is below -0.095MPa. When frying, observe from the observation hole and de-oiled
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We also provide item sourcing and flight consolidation solutions. We have now our very own manufacturing facility and sourcing place of work. We could provide you with nearly every kind of merchandise associated to our merchandise variety for Professional China Baked Vegetable Chips - Vegetable Chips – Nongchuanggang , The product will supply to all over the world, such as: Australia , United States , Bogota , we are now looking forward to even greater cooperation with overseas customers based on mutual benefits. We will work wholeheartedly to improve our products and services. We also promise to work jointly with business partners to elevate our cooperation to a higher level and share success together. Warmly welcome you to visit our factory sincerely.
By Joa
from Atlanta
- 2017.03.08 14:45
It is really lucky to meet such a good supplier, this is our most satisfied cooperation, I think we will work again!
By Pandora
from Philadelphia
- 2018.12.25 12:43
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